All restaurant owners have the responsibility of protecting sewer lines and the environment by using Trap Grease Indianapolis IN equipment that separates grease from water flowing into the sewers. This prevents blockage of sewer lines and protects the property of the restaurant while safeguarding public health. The law in most states requires restaurants and other food processing businesses to remove oils and fats from the water they dispose by installing a grease trap into their plumbing system. A grease interceptor may be a simple plumbing tool, but its benefits in preserving the sewer line systems are immense.
The mechanism used by Trap Grease Indianapolis IN equipment is very straightforward and effective. Grease traps should be installed on any fixture that discharge oily water such as dishwashers and floor drains. The grease trap cools the water, forcing oils and fats to solidify and be trapped in the receptor, letting only grease free water to flow into the drains. This plumbing tool helps to reduce maintenance costs in the plumbing of the building by eliminating pipe blockage and sewage backups.
Regular maintenance of the grease trap is important every month, constantly cleaning it up to ensure it does not get clogged up by waste. Preventing grease from entering into the drain is a great way to manage grease related problems. Training staff to separate grease from grills and other utensils before washing and preventing solid foods from entering the drain are good measures that staff working in restaurants should be trained in. In addition, cleaning all grease and oil spills using an absorbent material can also help reduce the load on your grease trap receptor, increasing its performance.
Costs incurred by the city in cleaning up blocked sewer lines are usually charged back to the people who caused it through poor grease management. Blocked sewers may also cause your restaurant to be closed down by health officials, which makes it even more important to install a Restaurant Grease Trap Indianapolis IN. Grease in the sewers increases the presence of disease causing germs which may find their way into the building through sewage backup, endangering the health of your staff and customers.
